Transforming Hop Farming: Innovations in Crop Classification for Sustainable Agriculture and Brewing Industry Quality
Authors:
Dr. A. Yashwanth Reddy, B. Sowmya , D. Umesh Chandra , A. Akhila , A. Architha
Page No: 661-670
Abstract:
Agriculture, civilization's cornerstone, supports life and industry. Global population growth and climate change necessitate new food production methods. Technologies improve operations, decrease resource waste, and increase yields in precision agriculture. Advanced crop classification, especially hops, may affect this area
Description:
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Volume & Issue
Volume-13,ISSUE-5
Keywords
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