Transforming Hop Farming: Innovations in Crop Classification for Sustainable Agriculture and Brewing Industry Quality

Authors:

Dr. A. Yashwanth Reddy, B. Sowmya , D. Umesh Chandra , A. Akhila , A. Architha

Page No: 661-670

Abstract:

Agriculture, civilization's cornerstone, supports life and industry. Global population growth and climate change necessitate new food production methods. Technologies improve operations, decrease resource waste, and increase yields in precision agriculture. Advanced crop classification, especially hops, may affect this area

Description:

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Volume & Issue

Volume-13,ISSUE-5

Keywords

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